Sprössling – Natural. Innovative. Full of flavor.

Developed together with our partner Böcker, Sprössling combines natural fermentation, sprouted ingredients, and modern baking technology into an extraordinary bread concept. A product for bakeries that want to offer their customers a special taste experience.

Sprössling – Natural. Innovative. Full of flavor.

Developed together with our partner Böcker, Sprössling combines natural fermentation, sprouted ingredients, and modern baking technology into an extraordinary bread concept. A product for bakeries that want to offer their customers a special taste experience.

A bread with
its own identity

Sprössling represents a new generation of high-quality breads. The combination of sprouted ingredients, sourdough expertise, and selected raw materials results in a bread with a unique texture, an aromatic taste, and a natural appearance.

A bread with
its own identity

Sprössling represents a new generation of high-quality breads. The combination of sprouted ingredients, sourdough expertise, and selected raw materials results in a bread with a unique texture, an aromatic taste, and a natural appearance.

What makes Sprössling
special

Special ingredients

For a natural look and a characteristic taste.

Easy processing

The recipe is designed for reliable and reproducible processing in everyday bakery operations.

High culinary appeal

Moist crumb, aromatic crust, and a modern bread profile.

A concept with
recognition value

Trend-oriented assortment

Natural ingredients and high-quality raw materials meet the expectations of many consumers.

Reliable processing

The recipe supports consistent results in the daily production process.

Individual marketing

Sprössling is suitable as a premium product and for high-impact sales promotions.

Sprössling for your assortment

Bakery chains

Artisan bakeries

Premium bread assortments

Seasonal promotions

Sprössling for
your assortment